Hazelnut Praline Eclairs with Caramel Glaze

Baked Fresh at the Pig & Pastry Petersham Saturday 30 July - Hazelnut Praline Eclairs with Caramel Glaze baked Brad Reiher available today!!

Chef Reuben with lettuce straight from our garden

Passionfruit & Meringue Eclairs !

Mini Victoria Sponge Cakes

Hazelnut Praline Eclairs with Caramel Glaze

Chef Reuben with lettuce straight from our garden

Moon Pie

Friday Flowers