MONDAY 25 July @ THE PIG & PASTRY

On the Counter

 

Muffins: Apple, Walnut, Cinnamon

 


Doughnuts: Berry Jam/ Rhubarb & Custard/ Passionfruit Meringue

 

Tarts & Slices: Pear Frangipane Tart, Tart Tatin, Raspberry Custard Tart, Portuguese Tart, Lemon Brulee Tarts

 

Cakes, Eclairs & Cookies: Chocolate Brownies (GF), Caramel Slice (GF), Ginger Slice (GF), Carrot Cake,
Lemon Flourless Cake, Mandarin Cake, Victoria Sponge, Strawberry, Passionfruit & Custard, Moon Pie,
Salt Choc Chip Cookies, Meringues: Chocolate Coconut & Brownie

 

Quiches: Bacon, Sweet Corn, Tomato, Vintage Cheddar or Pumpkin, Mushroom, Zucchini, Feta

 

Salads: Roast Cauliflower & Broccoli, Egg or Bacon, Sweet Mustard, Beetroot, Orange, Fennel, Feta, Walnuts

 

Sandwiches: Ham, Chilli Jam, Mayo, Salad or  Gruyere Cheese, Avocado, Salad, Pickles

Burgers: Pulled Pork Burger with Coleslaw & Triple Cooked Chips

Soup: Fennel & Potato Soup with Fresh Sourdough

The Pig and Pastry Cafe

1 Station Street - Petersham  NSW  2049

info@thepigandpastry.com.au

© 2013 - 2019 The Pig and Pastry Cafe